Meaning and Translation of Porridge in Urdu Script and Roman Urdu with Definition, Wikipedia Reference, Image, Synonyms,
porridge | daliya | دليہ | |
porridge | rabri | ربڑي | |
porridge | patla halwa | پتلا حلوہ |
1. soft food made by boiling oatmeal or other meal or legumes in water or milk until thick |
Porridge (also spelled porage, porrige, parritch) is a dish made by boiling ground, crushed, or chopped starchy plants – typically grain – in water or milk. |
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borsch bouillon bowl brew chowder concoction consomm%E9 decoction dishwater distillation elixir fluid gumbo hodgepodge liquor porridge potage potpourri pottage puree splash stock vichyssoise water |
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