Meaning and Translation of Souse in Urdu Script and Roman Urdu with Definition, Synonyms, Antonyms,
souse | gosht ka achaar | گوشت کا اچار | |
souse | namak aur pani ka achaar | نمک اور پاني کا اچار |
1. the act of making something completely wet 2. pork trimmings chopped and pickled and jelled 3. a person who drinks alcohol to excess habitually 4. cover with liquid; pour liquid onto 5. cook in a marinade 6. become drunk or drink excessively 7. immerse briefly into a liquid so as to wet, coat, or saturate |
brine deluge dip douse drench drown duck dunk immerse impregnate marinate pickle preserve seethe soak sop steep submerge submerse waterlog wet dehydrate desiccate drain dry parch |
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