Meaning and Translation of Meringue in Urdu Script and Roman Urdu with Definition, Wikipedia Reference, Image,
meringue | anday ki mithai | انڈے کي مٹھائي |
1. sweet topping especially for pies made of beaten egg whites and sugar |
Meringue (/məˈræŋ/, mə-RANG; French pronunciation: [məʁɛ̃ɡ]) is a type of dessert, often associated with French, Swiss, and Italian cuisine, made from whipped egg whites (or aquafaba) and sugar, and occasionally an acidic ingredient such as lemon, vinegar or cream of tartar. |
Read more at wikipedia |
Previous Word | Next Word |